Lead Commis Chef

Go Root Corporindo · 📍 Singkawang, Kalimantan Barat · Diposting 2026-10-10
FULL_TIME⭐ TERVERIFIKASI
Rp 13.000.000 – Rp 22.000.000 per month
Go Root Corporindo is seeking a talented and experienced Lead Commis Chef to join our team in Singkawang, Kalimantan Barat. In this role, you will be responsible for overseeing the kitchen operations, ensuring food quality, and maintaining a high standard of hygiene and safety. The ideal candidate will have a passion for cooking and a commitment to delivering exceptional culinary experiences.

📋 Tanggung Jawab Pekerjaan

Oversee the daily operations of the kitchen, including staff supervision and task delegation.,Ensure food quality, safety, and compliance with health regulations.,Maintain a clean and well-organized kitchen environment.,Develop and implement food preparation and cooking procedures.,Monitor inventory levels and ensure timely restocking.,Train and mentor commis chefs and kitchen staff.,Participate in menu planning and development.,Ensure cost-effective food production while maintaining quality standards.

🎓 Kualifikasi & Syarat

Minimum of 5 years of experience as a commis chef or similar role in a professional kitchen.,Proven track record of managing kitchen staff and operations.,Strong knowledge of food safety and hygiene practices.,Ability to work well under pressure and meet tight deadlines.,Excellent communication and leadership skills.,Familiarity with Indonesian and international cuisine.,Knowledge of kitchen equipment and tools.,Ability to work flexible hours, including evenings, weekends, and holidays.

🛠️ Keahlian

Kitchen managementFood safety and hygieneMenu developmentStaff supervisionInventory managementCost controlCulinary expertise
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